This eight-ingredient spaghetti is a great way to enjoy a lighter version of cheesy pasta alfredo. This easy-to-make pasta is topped with a creamy and garlicky vegan alfredo. We’ll show you exactly how to make it! Alfredo’s Origins Although fettuccini Alfredo is Italian, it’s actually not cream-based as you may think. We were also surprised. Authentic Italian is […]
It’s Chili Season around here. It’s time for our favorite dish to warm us up. We decided to make chili powder ourselves after running out recently. I am so glad we made it. It takes only 15 Minutes for this homemade chili powder to be made when whole dried chiles are used or just 5 minutes if pre-ground chiles are used. We […]
This recipe is perfect for when you need to get a meal on the table quickly. Our Instant Pot Chili is here! Made with simple, wholesome, and flavorful ingredients. The smoked spices blend beautifully when combined with sweet potatoes, kidney beans, and black beans. This dish is hearty, warming, and comforting. We’ll show you exactly how to do it! Origins […]
This delicious vegan 1-bowl coffee cake evolved from an attempt to make healthier cinnamon rolls. Why? Who doesn’t love coffee cake? No yeast, proofing, or rolling is required. The coffee cake is the less fussy cousin of cinnamon rolls. It’s just as delicious and easy to make. This tender gluten-free cake is naturally sugared and has cinnamon. It’s topped with […]
A hash brown recipe came to my mind when I was imagining what to eat in a food coma after the holidays. Instead of the basic hashbrowns, I wanted to add a more indulgent touch. Enter cheese sauce. The lovely Hannah adapts this recipe. (Who, if you haven’t followed her on YouTube yet, you should). […]
There is a cornbread recipe for everyone to enjoy with chili, soup, barbecue bean bowls, and Black-eyed peas. This, my friends, is the recipe! Hello, the BEST vegan cornbread. This easy recipe is made with only ten ingredients. We’ll show you exactly how to do it! Cornbread: Its Origins We don’t pretend to be experts on the origin of cornbread, but we […]
Friends, Happy New Year! What better way to start the new year with a bowl of blackyed Eyed Peas and greens than a large serving? This dish is not only delicious but is also said to bring prosperity and good luck. We could all do with a bit more of this in our lives. This […]
Our latest obsession is a delicious, tart, and sweet smoothie that instantly transports you back to summer or vacation mode. The smoothie tastes exactly like lemonade but in GREEN. This naturally sweetened, plant-based smoothie is potassium-rich and loaded with vegetables. It also sneaks in Superfoods such as baobabs, moringas, and spirulina. Ten minutes and ten ingredients are all you […]
Warming soups are the answer to cold temperatures! This delicious sweet potato and cauliflower soup is prepared in the Instant Pot. This one-pot recipe is packed with warm spices, creamy coconut cream, and red lentils, which are a great source of fiber and protein. We’ll show you how to make it! We learned two things about […]
How do you caramelize onions without oil? We tried it, and it is more than possible. These caramelized, tender bites are versatile and add a sweet-savory taste to many dishes. Just one pan and only one ingredient are required. We’ll show you exactly how to do it! Let’s first talk about the science behind caramelized […]
